Gone Bowling

You know when you think of what you want for dinner, and then you go the store and look for what you need, then you think, "Ooo squash...

You know when you think of what you want for dinner, and then you go the store and look for what you need, then you think, "Ooo squash!" and then you see the mushrooms and it's final, you're cooking mushrooms too, and all of a sudden you have pesto sauce and there goes your night. 


 My original thought was to cook chickpeas, collard greens, brown rice and use the leftover cashew lemon dressing I made last night. Like, I literally went to the store to buy collard greens and only that. And since BF was not in town, I know he hates squash, and I love squash, then all of a sudden I have squash. I really heard a voice whispering, "Marsala mushrooms," softly into my ear and so I took said ghost's advice and made them. I guess I thought pesto would maybe make Alex eat this. That's all I can remember about the pesto decision.


Everything was great, although I do wish I had left the tofu out. It wasn't necessary, and it drank up the wine and just stayed blah and suffered from lack of wow. Being too technical, sorry. There is actually brown rice under all of this, and toasted butternut squash seeds. I'm outta control...

Hi, I'm KZ. I live, cook, and chow down on vegan food in NYC.

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2 comments

  1. AmeySeptember 24, 2014 at 2:33 AM

    This kinda thing is pretty much my idea of a perfect dinner. Somehow, you just put it in a bowl and suddenly it feels so much more cohesive than a plate!

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    Replies
    1. kzcakesSeptember 25, 2014 at 8:11 PM

      It's so true! Have you seen Patton Oswalt's bit about the "bowl" ? It's about KFC but the concept is still funny, albeit R rated. https://www.youtube.com/watch?v=tfan5MacmsI if you dare ;)

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