This is a pecan pie I made last weekend! I got the recipe off of the ppk website, and it worked out pretty flawlessly. Vegan caramel has stumped me before, but this time...no such stumpage occurred. Since this is my first blogging experience, I just realized that when I type the word "vegan" in Blogger, it red-underlines it. So lame. Get with the times, Blogger! Half the Internet is vegan by now, isn't it? 

So if you go to the ppk website, you'll see that they're coming out with a new pie book, and if you know me, you obviously know that's all I've been talking about for something like three months. My goal is to cover the Earth in vegan pies, and surely there will then be peace on Earth. I mean who could fight on a pie-covered battleground? We will then rename our state Pie Jersey and become our nation's capital, and further issue each state its own state pie. What will your state's state pie be?? If I were you I'd hope I got strawberry rhubarb crumb. 

It's my favorite.